Pão de Cenoura fácil e bem fofinho faz ai pro café

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Ingredientes:

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– 2 colheres (sopa) de açúcar – 2 cenouras sem casca picada – 4 xícaras (chá) de farinha de trigo – Margarina para untar

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Modo de preparo: Pão de Cenoura fácil e

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No liquidificador, coloque o óleo, a água, os ovos, o fermento, o sal, o açúcar, a cenoura e bata até incorporar. Em seguida, despeje em uma tigela, adicione a farinha, aos poucos, e misture até ficar homogêneo.

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Então, coloque em uma forma para bolo inglês grande untada e deixe descansar por 20 minutos ou até dobrar de tamanho. Por fim, leve ao forno médio, preaquecido, por 45 minutos ou até dourar levemente.

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Em seguida, retire do forno, deixe descansar por 5 minutos, desenforme e, se desejar, sirva acompanhado de requeijão cremoso.

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Gostou dessa receita continue vendo mais em nosso site

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