Gelatina de Morango com Pedaços de Fruta

Ingredients:

• 750 ml milk
• 1 box strawberries
• 5 tablespoons sugar
• 1 can sweetened condensed milk

Instructions:

1. Wash the strawberries and remove the stems.
2. Place the strawberries in a blender.
3. Add the milk and sweetened condensed milk and blend well.
4. Add the sugar and blend well.
5. Finally, distribute the mixture into gelatin bags.
6. Freeze for 20 minutes.

Additional Information: You can replace the strawberries with: passion fruit, pineapple, banana, kiwi, or other fruit of your choice.